31.5.15

A Table in the Orchard by Michelle Crawford


"In our old farmhouse in Tasmania we live a slow life; 
a simple life, a hand-made life.
Where we've learnt to live on less and be rich beyond measure."

So says Michelle Crawford.

Warm, down to earth and inspiring, 

and lushly illustrated with lip-smacking images and recipes, 

A Table in the Orchard is breathtaking proof of how seductive a taste 
of slow living in one of the most beautiful valleys in Tasmania might be.




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29.5.15

Nesti Dante Milano Soap


Milan, Italy a city much admired for its fashion and style. 
This stunning Nesti Dante soap pays homage to this ancient city. 
A tender combination of lily of the valley, oak moss and willow tree. 
Made with love and care in Italy.



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28.5.15

Eat The Week by Anna Barnett


It’s Tuesday, you’re feeling lazy and craving flavour. 
Thursday, the weekend is in sight.
Saturday, you’re ready to splash the cash and go big.

Eat the Week is stylish, practical and personal. 
Anna Barnett has devised creative recipes to navigate the week,
taking the hassle out of food shopping and meal planning 
and putting the fun back into your week. 

From weekend brunches and comforting dishes to nutritious salads and 
zesty Asian noodles, plus cheats, insider tricks and imaginative ways with leftovers.

Anna Barnett lives in London. She has worked for MTV and Channel 4 
and is known to her friends as ‘The Feeder’.
She regularly turns her house in Hackney into a pop-up restaurant.

Her lifelong obsession with cooking has led to a weekly blog, 
‘The Reluctant Vegetarian’, for UK newspaper The Independent, 
as well as a monthly recipe spot on Miss Vogue plus her popular website and blog.




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27.5.15

Cire Trudon … Scented Matches


At Cire Trudon matches are an essential part of the ritual of lighting a magnificent candle.
In one crack, it ignites the wick, surprises the shadows and gives life to light.

Delicately perfumed, it signs the prologue for some of the stories behind the candles.
Elegant, long and delicate, asleep in their illustrated boxes, 
they patiently wait for destiny.

If the box is left slightly open, they will slightly scent, in their sleep, 
a drawer, a cupboard or a study.



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26.5.15

Sunday Suppers by Karen Mordechai


Rediscover the art of cooking and eating communally 
with a beautiful, simple collection of meals for friends and family. 
With her dinner series Sunday Suppers, Karen Mordechai celebrates the magic of gathering, bringing together friends and strangers to connect over 
the acts of cooking and sharing meals.
 
For those who yearn to connect around the table, 
Karen's simple, seasonally driven recipes, evocative photography, 
and understated styling form a road map to creating community 
in their own kitchens and in offbeat locations.
 
This collection of gatherings will inspire a sense of adventure and community 
for both the novice and experienced cook alike.



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25.5.15

Dr Vranjes Green Flowers Home Fragrance



The Green Flowers Diffuser and Room Spray fragrance combines 
head notes of lemon flowers joined together with 
bitter orange that deepens into the heart note of natural green tea. 

A harmony of essences formed by the ylang-ylang flower and the sensuality of  
jasmine blend into the base notes of vetiver and wild mint leaves
giving this fragrance its distinctive herbaceous aroma.





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23.5.15

Bespoke Cards … You Are My Happy Thought



Letterpress cards, printed in Australia on an antique printing press
 using certified carbon neutral paper.



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21.5.15

Bespoke Gift Tags



Each charming gift tag is letterpress printed on an antique printing press
 using 100% tree free cotton paper. 




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17.5.15

Paviot Serviettes


Made in France, these high quality non-woven paper napkins 
are made in a material which is half way between fabric and paper. 
The napkins don't turn into vulgar paper tissues and 
will change your mind about paper serviettes forever.
Dynamic designs which will look sensational at your next dinner party.




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16.5.15

Lollia - Petite Treat Hand Cream "Breathe"



A sensual scent to inspire and pamper.
The softness of peony, white lily, lavender and violet.


Botanically lush hand cream with rich ingredients. 
Macadamia nut & avocado oils are blended to comfort & soothe skin. 
Beneficial hydrating extracts of aloe & shea butter lightly moisturise.
Formulated to absorb quickly and leave skin deliciously fresh.



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15.5.15

Spring by Skye Gyngell


An enticing collection of original recipes from Syke Gyngell's new London restaurant, 
Spring, and behind-the-scenes story of its creation.
Beautifully photographed by Anna Sewell, 
it is set to become a classic - 
just like Skye's first book A Year In My Kitchen.




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14.5.15

Mr Wilkinson's Simply Dressed Salads



The humble salad: so often overlooked and unloved. Not so for Matt Wilkinson. 
For Matt, the salad is a culinary main event 
and a dish that’s as diverse in its versatility as it is in flavour.

In Mr Wilkinson’s Simply Dressed Salads Matt shares his favourite salad recipes – 
one for every week of the year, showcasing the very best seasonal ingredients.
Filled with beautiful photography and illustrations throughout, 
Mr Wilkinson’s Simply Dressed Salads shows us that 
salad is so much more than the sum of its parts.

Originally from Yorkshire, England, chef and author Matt Wilkinson 
part-owns and runs the acclaimed Melbourne cafĂ© and restaurant Pope Joan, 
alongside his produce store Hams and Bacon. 



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13.5.15

Lollia - Petite Treat Hand Cream "Wander"




A floral escape for the romantic dreamer. 
Night blooming jasmine and ancient cypress with water lily and 
delicate, dew drenched greens.

Botanically lush hand cream with rich ingredients. 
Macadamia nut & avocado oils are blended to comfort & soothe skin. 
Beneficial hydrating extracts of aloe & shea butter lightly moisturise. 
Formulated to absorb quickly and leave skin deliciously fresh.





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12.5.15

The Happy Cookbook by Lola Berry


Lola Berry's food is fresh, vibrant and jam-packed full of flavour - 
a little like Lola herself! 
Based on nutritious wholefoods, Lola's recipes are gluten-free, 
with very little dairy and no refined sugar.

While eating well is vital for your wellbeing, it's just one piece of the puzzle. 
As well as sharing her energy-boosting recipes, 
Lola looks at the other key pillars of happiness and wellness including 
exercise, mindfulness, sleep and mental health, 
offering professional advice and tales from personal experience.
 
This is a book bursting with life, love and delicious food that will 
make you glow with good health, inside and out.




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11.5.15

Paviot "Brown Cow" Serviettes


Made in France, our fun "brown cow" paper serviettes are back in stock!



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8.5.15

Donatella Pellini Jewellery… in store now!


More temptations …
from the exciting new collection of bracelets,
earrings and necklaces.





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